Sheep and goats
Fattening and breeding lambs | Ewes and breeding rams | Goats |
Mineral feed | Mineral feed | Mineral feed |
Lick blocks | Lick blocks |
Learn about the characteristics of each stage of production, or select a product group of the respective production section.
Lambs
Rearing
- Early supply of the lambs with colostrum
- The minimum weaning weight is around 15 kg
The feeding needs to be adapted to the breeding method or the duration of suckling:
- In conventional breeding (16 weeks lactation) offer from the third week, hay and feed supplements to stimulate rumen development
- In premature weaning (suckling period 5-6 weeks) offer from the second week of life, hay and feed supplements to stimulate rumen development
- A motherless rearing (three days with suckling colostrum) to be followed by feeeding with milk replacer
- A motherless rearing may be necessary due to biological reasons (death of the mother) but it is not recommended as a standard procedure.
Fattening
- The slaughter weight of lambs should be at 42kg, buck-and female lambs approximately 3 - 5 kg less
- Adequate protein and energy supply
- Fresh water constantely provided
- Mineral feed without additional copper
- The ratio between Ca:P of 3:1 to prevent renal gravel
Feeding must be adapted to the fattening method, the duration of fattening or the finishing weight:
- In the intensive fattening (5 - 6 weeks suckling period) lambs are kept in the barn and receive concentrated feed ad libitum and additional 100 - 300 g hay should be offered
- During the fattening on home-grown feed (16 weeks suckling period) lambs are, still kept in the baren, fattened with home-grown basic feed and concentrated feedingstuffs
- In the summer fattening (16 weeks suckling period) the lambs are fattenend at pasture until they are ready for slaughter
Ewes and breeding rams
The aim is a high fertility and breeding performance. In the different phases of production various claims on the supply of energy, nutrients and drugs are existing
Ewes during the breeding period
- Changes from protein to engery feeding stuff
- Flushing-Effect: increasing the energy content of 30% above the required standard
- Increase in ovulation rate by the flushing effect
Early pregnancy
- Increase of the protein supply
- Basically diet on the level of maintenance requirement
Advanced pregnancy
- The nutrient requirement increases by the development of fetuses and mammary gland development
- Higher digestibility of the feed needed
- Basal diet supplemented with concentrates as the feed intake capacity is low due to the developing fetus
- Supply with vitamin-rich mineral feed
Lactation
- Nutrient needs are determined by the milk yield, basal diet supplemented with additional 0.5 kg concentrate per lamb
- Distinction between singleton and twin mothers
- Supply with vitamin-rich mineral feed
Breeding rams
- Apart the breeding season, the nutrient and energy requirement needs to be adapted to the conservation status
- During the breeding season additional energy and protein supply is required
- Deficient and excessive feeding has a negative effect on the reproductive performance
Goats
- Long feeding times and all-day food access
- Straw or hay ad libitum
- Dry matter intake between 1.5 kg and 2.58 kg (at least 60% of the forage)
- Fiber needed for milk production
- Dry matter content in the total ration: 18% (12% crude fiber such as hay or pre-wilted silage)
- In early pregnancy, feeding on the conservation needs
- During late pregnancy the energy demand must be adapted to the development of the products of conception (adjustment of the ration approximately 3-4 weeks before due date)
- During the first two month of lactation 1,5 kg concentrated feed must be added to the basic rations
- Vitamin-enriched mineral feed supports the vitality and health of goatmothers and their lambs